Lam, M. E. 2019. Seafood Ethics: Reconciling Human Well-being with Fish Welfare, Pp. 177-197 in B. Fischer (ed): The Routledge Handbook of Animal Ethics: Routledge, NY.

Lam, M. E., T. J. Pitcher, S. Surma, J. Scott, M. Kaiser, A. S. J. White, E. A. Pakhomov and L. Ward. 2019. Value- and Ecosystem-based Management Approach: Pacific Herring Fishery ConflictMarine Ecology Progress Series 617-618:341-364.

Johnson, D. S., A. Lalancette, M. E. Lam, M. Leite and S. K. Pálsson. 2019. The Value of Values for Understanding Transdisciplinary Approaches to Small-scale Fisheries, Pp. 35-54 in MARE Publication Series, Vol. 21, R. Chuenpagdee and S. Jentoft (eds): Transdisciplinarity for Small-Scale Fisheries Governance: Analysis and Practice. Springer International Publishing, Switzerland.

Surma, S., T. J. Pitcher, R. Kumar, D. Varkey, E. A. Pakhomov and M. E. Lam. 2018. Herring Supports Northeast Pacific Predators and Fisheries: Insights from Ecosystem Modelling and Management Strategy Evaluation, PLoS ONE 13(7):e019630.

Raman, S., P. Hobson-West, M. E. Lam and K. Millar. 2018. Science Matters and the Public Interest: The Role of Minority Engagement. Pp. 230-250 in: B Nerlich, S Hartley, S Raman, A Smith (eds), Science and the Politics of Openness: Here Be Monsters. Manchester University Press: Manchester, UK.

Pitcher, T. J., M. E. Lam, M. Kaiser, A. White and E. A. Pakhomov. 2017. Hard of Herring. Pp. 112-119 in: P Tortell, M Young, P Nemetz (eds), Reflections of Canada: Illuminating our Opportunities and Challenges at 150+ Years. Peter Wall Institute for Advanced Studies, University of British Columbia: Vancouver, Canada.



Lam, M. E. 2016. The Ethics and Sustainability of Capture Fisheries and Aquaculture, Journal of Agricultural and Environmental Ethics 29(1):35-65 (Special Issue: Selected Papers from the 2013 EurSAFE Conference).

Pitcher, T. J. and M. E. Lam. 2015. Fish Commoditization and the Historical Origins of Catching Fish for Profit, Maritime Studies (MAST) 14(1):1-19.

Lam, M. E. 2015. Aboriginal Freshwater Fisheries as Resilient Social-Ecological Systems, Pages 422-437 in: Freshwater Fisheries Ecology, J. F. Craig, ed. (invited). Wiley-Blackwell: Oxford, UK.

Pitcher, T. J., M. E. Lam, C. Ainsworth, A. Martindale, K. Nakamura, R. I. Perry, T. Ward. 2013. Improvements to the ‘Rapfish’ Rapid Evaluation Technique for Fisheries: Integrating Ecological and Human Dimensions. Journal of Fish Biology 83(4):865-889 (Special Issue: Selected Papers from the Sixth World Fisheries Congress).

Lam, M. E. and M. E. Calcari Campbell. 2012. The Privilege to Fish, Ecology and Society 17(4):19.

Lam, M. E. 2012. Of Fish and Fishermen: Shifting Societal Baselines to Reduce Environmental Harm in Fisheries, Ecology and Society 17(4):18.

Lam, M. E. and T. J. Pitcher. 2012. The Ethical Dimensions of Fisheries, Current Opinion in Environmental Sustainability 4:364-373.

Lam, M. E. and T. J. Pitcher. 2012. Fish Commoditization: Sustainability Strategies to Protect Living Fish, Bulletin of Science, Technology and Society, 32(1):31-40.

Lam, M. E. and T. Borch. 2011. Cultural Valuing of Fishery Resources by the Norwegian Saami, Pages 361-376 in: Globalisation and Ecological Integrity in Science and International Law, L. Westra, K. Bosselmann, and C. Soskolne (eds.), Cambridge, UK: Cambridge Scholars Publishing.

Lam, Mimi E. and Daniel Pauly. 2010. Who is Right to Fish? Evolving a Social Contract for Ethical Fisheries, Ecology and Society 15(3): 16.

Pitcher, Tony J. and Mimi E. Lam. 2010. Fishful Thinking: Rhetoric, Reality and the Sea Before Us, Ecology and Society 15(2): 12.